Another night and another restaurant onboard Explora I. The Med Yacht Club serves all things Mediterranean, food I love.

Thank goodness for sharing plates, we get to try so much more.

The patatas bravas weren’t a huge hit but the shrimps were amazing and the potatoes mopped up the last of the tomato feta sauce beautifully.

The seabass was fabulous and I love fennel. This was probably the best I’ve ever had.

I was looking forward to the strawberry tomato caprese but it was sweeter than I’d imagined. I’ll try it at home though.

David tried the Dover sole and it got another Yums up.